Special Seafood Course

Special Seafood Course

6500 yen(Tax included)

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  • 2persons-

This is a luxurious course that includes a choice of three types of grilled seafood, meat such as salted beef tongue, and sashimi! Reservations can be made for two or more people! Perfect for banquets.

Course menu

Sake Steamed Clam

Seafood Carpaccio

Assortment of three kinds of fresh fish sashimi

4 types of grilled vegetables

Raw oysters or abalone sashimi

Thick-sliced bacon and sausages

Special onion and salt beef tongue

Choose from 3 types of grilled seafood

[Sweetfish, large shrimp, scallops with shells, turban shells, clams]

Kyushu-style sea bream chazuke as a final dish

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 the day before your visit

2024/11/26 update