Seafood and meat course
5500 yen(Tax included)
- 7items
- 2persons-
This course allows you to choose from three types of grilled seafood and comes with meat such as salted beef tongue.Reservations can be made for 2 people or more! Perfect for banquets.
Course menu
Sake Steamed Clam
Seafood Carpaccio
4 types of grilled vegetables
Thick-sliced bacon and sausages
Special onion and salt beef tongue
Choose from 3 types of grilled seafood
[Sweetfish, large shrimp, scallops with shells, turban shells, clams]
Kyushu-style sea bream chazuke as a final dish
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 the day before your visit
Coupons that can be used with this course
2024/11/26 update